Displaying 1 of 1 2015 Format: Book Author: Baer, Valerie, author Title: Baking with whole grains : recipes, tips, and tricks for baking cookies, cakes, scones, pies, pizza, breads, and more! / Valerie Baer. Publisher, Date: New York, New York : Good Books, [2015]. ©2015 Description: xxx, 241 pages : color illustrations ; 24 cm Subjects: Baking. Desserts. Whole wheat bread. Genre: Cookbooks. Notes: Includes indexes. LCCN: 2015033857 ISBN: 9781680990676 (hardcover) 1680990675 (hardcover) Other Number: 902657520 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 2087289 Call Number: 641.81/5 Course Reserves: 0 # Local items in: 1 # System items in: 1 Place Request Add to My List Share Expand All | Collapse All Where is it? Suggestions and more Map It Large Cover Image Librarian's View Displaying 1 of 1
