Displaying 1 of 1 2002 Format: Book Title: In the world kitchen : global cuisine / from California Culinary Academy ; foreword by Charlie Trotter ; wine notes by Gina Gallo ; photographs by Maren Caruso. Publisher, Date: San Francisco : Bay Books, 2002. ©2002 Description: ix, 182 p. : illustrations (chiefly color) ; 24 cm Subjects: International cooking Other Author: Gallo, Gina, author Caruso, Maren, photographer California Culinary Academy Notes: "As seen on Public Television"--T.p. Includes indexes. LCCN: 2002512061 ISBN: 9781579595067 (softcover) Other Number: 49846686 System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 1878943 Call Number: 641.59 Course Reserves: 0 # Local items in: 1 # System items in: 1 Place Request Please select and request a specific volume by clicking one of the icons in the 'Where is it?' section below. Add to My List Share Expand All | Collapse All Where is it? Suggestions and more Map It Large Cover Image Librarian's View Displaying 1 of 1