Displaying 1 of 1 2012 Format: Book Author: Sauvage, Jeanne, author Title: Gluten-free baking for the holidays : 60 recipes for traditional festive treats / by Jeanne Sauvage ; photographs by Clare Barboza. Publisher, Date: San Francisco : Chronicle Books, 2012. ©2012 Description: 167 pages : color illustrations ; 21 cm. Subjects: Gluten-free diet -- Recipes Baking Christmas cooking Notes: Includes index. ISBN: 9781452107011 (hardcover) Other Number: 783156657 System Availability: 6 Current Holds: 2 # Local items: 6 Control Number: 1058744 Call Number: 641.56318 Course Reserves: 0 # Local items in: 2 # System items in: 2 Place Request Please select and request a specific volume by clicking one of the icons in the 'Where is it?' section below. Add to My List Share Expand All | Collapse All Where is it? Summary The holidays are a time to celebrate and indulge in baked goods warm from the oven. Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits. Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts. Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix. With favorites like apple pie, plum pudding, rugelach, bà»che de Noel-even a gingerbread house-everyone can pull up a chair to the holiday table with comfort and joy. Suggestions and more Map It Large Cover Image Librarian's View Displaying 1 of 1
