Displaying 1 of 1 2023 Format: Book Author: Crowther, Susan, author Title: Pickle & ferment : preserve your produce & brew delicious probiotic drinks. Publisher, Date: New York, NY : Skyhorse, [2023] ©2023 Description: 171 pages : color illustrations ; 23 cm Summary: "60 classic and unique recipes for probiotic-rich ferments such as sauerkraut, pickled veggies, salsas, kimchi, sourdough, jun tea, and more!"-- Provided by publisher. Subjects: Cooking (Fermented foods) Fermented foods Canning and preserving Salting of food Bacteria -- Health aspects Human body -- Microbiology Genre: Cookbooks. Recipes. Other Author: Fallone, Julie, author Hill, Taylor, writer of foreword LCCN: 2023005728 ISBN: 9781510775756 (softcover) System Availability: 1 Current Holds: 0 # Local items: 1 Control Number: 2062743 Call Number: 664.024 Course Reserves: 0 # Local items in: 1 # System items in: 1 Place Request Add to My List Share Expand All | Collapse All Where is it? Suggestions and more Map It Large Cover Image Librarian's View Displaying 1 of 1