Displaying 1 of 1 2021 Format: Book Author: Munsey, Lizzie. Title: The best ever bread book / Lizzie Munsey ; illustrator, Diego Vaisberg. Publisher, Date: New York, New York : DK Publishing, 2021. Edition: First American edition. Description: 64 pages : color illustrations ; 29 cm Summary: What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 20 . . . recipes from around the world"--Provided by publisher. Subjects: Cooking (Bread) -- Juvenile literature. Bread -- Juvenile literature. Flour -- Juvenile literature. Genre: Cookbooks. Other Author: Vaisberg, Diego. Other Title: Bread book Title appears on front cover as: DK, The best ever bread book Notes: "From farm to flour mill, 20 recipes from around the world"--Cover. Includes index. ISBN: 9780744042122 (hardcover) System Availability: 3 Current Holds: 0 # Local items: 3 Control Number: 1884950 Call Number: 641.815 Course Reserves: 0 # Local items in: 3 # System items in: 3 Place Request Add to My List Share Expand All | Collapse All Where is it? Suggestions and more Map It Large Cover Image Librarian's View Displaying 1 of 1
